How a farm in Maine brought their dedication to healthy school food
By Faith Akgun
Madison Public Schools in Madison, ME teamed up with their local tomato farmer to bring the Farm to School movement to the district, giving students access to fresh and healthy options every day. In 2015, nearby Backyard…
Over ten years ago, when I was the Director of Nutrition Services at Berkeley Unified School District, I implemented Salad Bars in every school in the district for all of our K-12 students. When I began the program, there was a fair amount of “push-back.” I heard statements like; “little…
For three elementary schools in Washington, fresh produce from the salad bar has become the new norm.
When it comes to making changes to school lunch options around the country, food service directors are often met with resistance from staff, parents, and students. However, Patrick Garmong from Ellensburg, WA didn’t let…
By: Emily Miller
Mt. Diablo Unified School District in northern California has a devilishly good salad bar program thanks to the hard work and dedication of Food Service Director Anna Fisher. Fisher, who began her career as a clinical dietitian, transitioned to school food service 19 years ago and hasn’t looked…
